7个日本鱼知识

Highlighting Japan 2019年6月19日更新

寿司刺身

http://www.gov-online.go.jp/eng/publicity/book/hlj/html/201507/201507_08_en.html

日本的吃鱼文化已经传承许久，各个区域都有其特产的鱼与料理方式，各位对这些鱼知识又了解多少呢?

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Highlighting Japan is an online magazine published once a month by the Cabinet Office of the Government of Japan, aiming to help readers better understand Japan today.

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