Life in Rural Japan: Three International Kochi Residents
More foreign nationals are finding their base in rural Japan. Here are the stories of three residents of nature-rich Kochi Prefecture.
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Sweet, Sour, and Everything In Between: The Aromatic World of Japanese Citrus
Get a primer on Japanese citrus beforeWith over a hundred varieties grown throughout the country today, citrus has plenty of uses in Japan, from fruit snacks to alcoholic drinks.your next trip to the supermarket!
Pioneers of Sustainable Living in Japan: The Remarkable People of Kamikatsu
The second of a series about the inspiring zero-waste Japanese town of Kamikatsu. Joy Jarman-Walsh introduces the people who want to make sustainability compatible with a good life.
A Pilgrimage to Japan’s Remarkable Zero-Waste Town of Kamikatsu
This secluded mountain town in central Shikoku has been an inspiration to people from around the world who come to experience its innovative programs and world-class sustainable travel choices.
A Perfect Weekend in Tokushima City
In this second of a series on perfect weekends in Japan, an insider offers hints for enjoying this picturesque riverfront city.
The Isolated Attractions of Shikoku's "Tibet"
Some dedicated people are intent on saving the small village of Kito, and the last 20 bears that live in the surrounding mountains.
10 Delicacies To Try in Shikoku
Delve into Shikoku's exquisite cuisine culture with these 10 carefully-selected delicacies from across the exotic island.
Pilgrimage Temples & Sake Brewers Join Forces
Buddhist temples that are part of the Shikoku Pilgrimage and local sake makers in southwestern Japan cooperate to overcome difficulties they face amid the coronavirus pandemic.
