JAPANESE FOOD

In an attempt to alleviate the crush of morning rush hour, Tokyo Metro has started to offer people a tasty noodle breakfast to encourage passengers to ride earlier trains to work.

The Kishu Railway runs slowly through fields and a residential area along a national route in Gobo City in Wakayama Prefecture, traveling so close to the houses that it nearly grazes their eaves. Both locals and railway enthusiasts love this tiny line.

Join Jasmine from Zooming Japan as she does what she best—travels to locales around the country, getting up close and personal with local sights, food and culture!

Glitzy red and gold decor, plus boar and snowman shapes. These donuts will start your year off sweet!

Japan’s love for all things stationery can’t be denied. And their reputation as a nation of foodies also holds true. So it was only a matter of time before the two collided.

Minakami is picturesque onsen town lying on Gunma's northern border to Niigata Prefecture. It's a nature lover's paradise, bursting with natural hot springs and other outlets for an assortment of seasonal outdoor activities!

Japanese sake is the nation's favorite drink. As the chill of winter sets in, the temperature of the sake rises, which is the perfect way to stay warm!

Located in the center of Japan's main island, Aichi Prefecture's capital city Nagoya is an incredible hub for food.Here are 12 recommended local specialties in Nagoya that you simply must try!