Looking to move beyond the 'Big 4' of Asahi, Kirin, Sapporo and Suntory? Check out these artfully brewed craft beers!

Known in Japanese as 'habushu,' this snake venom alcohol is based on awamori, an Okinawan variant of shochu. Watch what it does to Grace and Ryosuke from Texan in Tokyo!

Take a look at some basic guidelines for finding the best sake to drink with seafood.

Sparkling sake is a great way to step into the world of 'nihonshu,' and a fashionable and healthy way to enjoy your tipple if you're already a sake expert.

With all the great beers available in Japan, it's difficult to sort and enjoy only the best. We've done the research for you and chosen these six for your drinking pleasure!

Suntory has created the most amazing and intricate addition to your glass of whisky.

Have you ever tried pairing sake with desserts?

In a quest to appeal to foreign markets, some Japanese brewers have sought out an interesting solution! Instead of changing the tastes of their sake, they're instead looking to redesign our perceptions of it!