Just Hungry | AllAbout Japan

Just Hungry

Just Hungry started out in 2003 as a place for me to write about my food obsessions. My primary focus on Just Hungry is Japanese food and home cooking. As a Japanese person living abroad, I do miss the cuisine I grew up with a lot, and that is what I mostly cook at home regardless of where I live. I try to always present recipes and methods for people who do not live in Japan, and may not be familiar with Japanese cooking or have access to a wide selection of Japanese ingredients.

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More by Just Hungry

Ryokan

Japanese Food

Full Japanese Breakfast, Miniaturized

What kind of food will you eat at a ryokan? Check out this cute, miniature version of a meal to get some pointers!

Food & Drink

Burgers

How to Make 'Hambaagu'

'Hambaagu' are Japanese-style hamburgers, or hamburger steaks. They're a popular mealtime staple for kids in Japan.

Food & Drink

First Time in Japan

100 Japanese Foods to Try

Find out which 100 recommended Japanese foods you should try at least once!

Sushi

Health

Is Sushi Healthy?

Sushi seems kind of healthy, since it doesn't weigh down your digestive system much. And fish is healthy—right? So what could go wrong?

Chinese

Japanese Food

Spring Rolls, Japanese Style

This recipe for spring rolls, or "harumaki," may not be authentic—or at least, not authentically Chinese. It's authentically Japanese-Chinese, or "chuuka"—Chinese dishes that were introduced to Japan mostly in the late 19th to 20th centuries.