Traveling around Saitama allows any adventurer to enjoy not only a cultural field trip, but also a regional food trip—Saitama's unique munchies are handcrafted by locals, and reflect the area's culinary heritage.

Sitting on the Boso Peninsula, Chiba is a great place to track down the fresh, the fishy, and the flavorful!

Learning Japanese can be easy, fun, and nearly free if you're ready to take on the challenge of getting more locally immersed!

The Oita Toilennale may sound quirky, but it's just another trusty innovation made in Japan.

There's luxury, and then there's this.

Tourists flock to Japan for the cherry blossom season in spring, but many now also find themselves looking forward to the breathtaking views of Japanese maple trees in autumn as well.

The bento’s sleekness, compactness, balance and visual appeal have spurred ideas for various businesses in Japan and beyond.

Stuck in the city? These transporting cafés will make you feel like you’ve left it all behind!