Located near Jimbocho Station, Toshimaya is Tokyo’s oldest purveyor of sake, with roots going all the way back to 1596.

In “Four Centuries’ Passion for Sake,” DigitalHub.JP explores the history of the Toshimaya tavern and brewery, the ingredients and processes involved in sake brewing, and the motivation and inspiration for key members of Toshimaya’s professional family. If you’ve got the monitor for it, be sure to dial the resolution all the way up to 4K!