RESTAURANTS

These restaurants throughout the country are known for their warmth, hospitality and accessibility, as well as the mouth-watering dishes they serve up to hungry diners from around the world!

Japan has many types of unique accommodations, but it can be hard to keep them straight! Unsure of the difference between a 'ryokan' and a 'minshuku?' Have a look at our recommendations for conventional (and not-so-conventional!) places to stay!

Based in Asakusa, the simple eatery Misojyu specializes in a type of Japanese comfort food. They're serving up delicious variations on miso soup and 'onigiri' rice balls.

Japan is becoming increasingly aware of different dietary lifestyles, which is great! But the language barrier can prove especially difficult when trying to find some gluten-free grub to enjoy in Tokyo or Yokohama. Don't worry—we're here to help!

These chewy, crunchy, juicy and delicious dumplings are a staple of Japanese cuisine. If you dine out at one of these Tokyo-based restaurants, you'll soon see why!

Whether you're looking for a bowl of bright blue ramen, want to stand and scarf some quick and delicious noodles or want to watch a live tuna cutting show while you eat fresh sushi, these restaurants in Tokyo have you covered.

Ikebukuro is a bustling sub-metropolitan area in Tokyo with a multitude of shopping facilities, cultural activities, indoor theme park and aquarium to keep you entertained.

Japan has an almost overwhelming amount of delicious food to choose from when dining out, but the language barrier can be intimidating. With these helpful phrases for navigating Japanese restaurants deciding what to eat will be the hardest part!