FOOD & DRINK

Journey along with Greg as he embarks on a weeklong adventure around central Japan's 'Rising Dragon Region,' or Shoryudo, enjoying food, culture, history and laughs along the way.

This café has a uniquely cool way to cool down your drink.

How could one visit the Tohoku Pacific Coast without trying the seafood? Here's a rundown of the culinary delights to be on the lookout for while visiting the flavorful northeastern region of Japan.

Harvests in Hachinohe are always abundant, with bountiful crops that are fresh and cheap. So it's no surprise that Hachinohe’s biggest selling point is the incredibly high-quality gourmet foods you can get at an affordable price.

Welcoming visitors with open arms, Fukushima Prefecture offers strawberry picking, a fresh tomato theme park, and a fossil museum where you can try your hand at archaeology.

Each small town in Miyagi Prefecture has its own specialty seafood dishes and we were dying to try them during our visit. And while we were at it, we took a look at the incredible reconstruction efforts of Tohoku, making for a fascinating trip.

For a limited time, the internet retailer giant is opening up its first brick and mortar location to serve alcohol and food.

The Ebisu-based coffee chain Sarutahiko Coffee has opened a flagship store in Chofu, and it's quite impressive!