Miyagi is home to some of the best seafood in Japan with fresh oysters and fish along with other mouthwatering delicacies such as grilled beef tongue and 'zunda.' Come along with us on a tour of the best of the best dishes!
Anyone who has visited the Tohoku region knows about the area’s unique and stunning beauty all year round, but during fall the area truly comes alive.
Treat yourself to some Krillin Chestnut Steamed Buns, Vegeta Lemon Chicken, Flying Nimbus Pancakes and many more at the limited time Dragon Ball Café in Osaka.
Get local fare right from the edge of Mount Fuji—including dishes cooked on a hotplate made from real Fuji lava!
Sylvans restaurant features a terrace, a conservatory, a garden that's open to dogs, and a gift shop where you can buy Fujizakura Heights Beer, a German-style microbrew made right on the premises.
Get your hands on green tea cat-shaped bread or black cat-shaped bread at this bakery in Osaka.
There’s much more to the main island’s northernmost prefecture than just delicious apples.
A new restaurant aims to share their addiction to 'uni' (sea urchin) with Tokyo residents.
