The Melon Pan of Asakusa
After you're done exploring Senso-ji Temple, duck around the corner to grab some sweet melon pan, one of Japan's oldest bread-based snacks.
After you're done exploring Senso-ji Temple, duck around the corner to grab some sweet melon pan, one of Japan's oldest bread-based snacks.
Ogura toast is a Nagoya-area staple, while croquette sandwiches can be found at bread shops across Japan. Find out the simple way to make these simple yet delicious dishes!
Which do you prefer: bread or rice? Your answer may say something about your personality.
Japan has done with bread what it does with so many outside ideas: adapted it for local consumption. Here are four prime examples of bread concepts that are original to Japan!
With a history of over 140 years, Kimuraya still produces the first Japanese bread success—a bread confection called 'anpan.'
Want to travel Japan, but worried about the cost? JAL’s ‘Sakitoku’ advance fares lets you save up to 86 percent on airfare if you book at least 28 days in advance on domestic flights! Here are 12 ideas for places you can go!
A history of Japanese bread and the key varieties you can expect to find in bread shops in Japan.
Travel through the 'Rising Dragon' region of Japan, where you'll find ancient shrines, exquisite gold leaf, top-ranked gardens, incredible festivals, panoramic mountain views, plus markets, museums, kabuki and more!