Five Hokkaido Dishes to Warm Up Your Winter!
When the winter weather on Japan's northern island of Hokkaido turns delightfully cold, you can be sure that these local dishes will warm you up from the inside.
Don't Leave Japan Without Feasting on Crab!
Showcasing Japan's Matsuba crab. Add this luxurious and delicious dining experience to your Japan itinerary
Japanese Craft Gin: What You Need to Know, and 4 of the Best Brands
Japanese craft gin is taking the world by storm, as global tipplers fall in love with the country's unique botanicals and commitment to quality.
The Japanese Island that Inspired the Action-adventure Game: "Ghost of Tsushima"
A visit to the remote border island of Tsushima, a place full of fascinating history and natural beauty that inspired the Ghost of Tushima video game.
4 Japanese Craft Whisky Distilleries that Should Be on Your Radar
A long-time expert on Japanese alcoholic drinks introduces some unforgettable craft whiskies, and their place of origin.
Super Soy: Japan’s Rich Miscellany of Miso
Miso is full of surprises. Not only is it packed with umami and probiotics, it comes in more than 1,000 varieties. Learn more about its properties and how it can be used.
A Perfect Weekend in Kobe
Kobe is Kansai's best-kept secret. Its foreign influence is a great attraction, while often overlooked is its ancient history and natural beauty. This guide sets you on track for an awesome weekend getaway.
Japan's "Table" Sake Is Anything but Ordinary
Learn how to spot the treasures hidden in futsushu--the “table wine” of the sake world!
