Top 10 Traditional Sweets of Japan
The 10 top traditional Japanese sweets everybody craves!
The 10 top traditional Japanese sweets everybody craves!
Chubu is the central region of Japan's main island, Honshu. No visit to the beautiful, historic region is complete without bringing home some of its most delectable souvenirs.
Don't know the difference between a Crunky and a Hi-Chew? We'll help you navigate some of the basics of Japanese convenience store sweets!
Visiting Oita Prefecture? Then check out these three mouth-watering sweets that are also full of history!
Often chosen to accompany a glass of beer, edamame taste best with a dash of salt!
From a chocolate-filled paint set to a scale replica of Ginkaku-ji Temple's silver pavilion wrapped in silver foil, Japan knows how to get creative with chocolate!
The pufferfish is known around the world for its dangerous poison, but when sliced into sashimi, it's transformed into the most beautiful and tasty Japanese delicacy.
Nestlé Japan certainly isn't afraid to break the mold when it comes to creating exotic Kit Kat flavors. The newest member of the chocolate wafer family includes another popular Japanese product—sake.