There's no shortage of good food in Japan. After all, Tokyo leads the world as the city with the most three-starred Michelin restaurants. Yet Japan is now applying its technology to the art of culinary training as well.

In 2013, the Tokyo Institute of Technology developed a 3-D simulator system that teaches chefs-to-be everything they need to know. Watch the video above, then find out more at Spoon & Tamago below!