Our favorite couple are back, and this time they are in Hakone, a mountain town famous for hot springs and volcanoes—not to mention incredible views of Mount Fuji. Grace and Ryosuke give us a sample of the different dishes they ate during their trip. Some of the dishes they tried along the way are kamaboko (pureed fish loaves), black sulfur eggs, black ramen, spicy red curry and freshly roasted chestnuts on the train. Check out the video above for their thoughts on these regional delights.

And if you're interested in learning more on how those mysterious black eggs were made, click on the link below for the full sulfur egg video from Texan in Tokyo.